Rødder & Vin
Natural Wine, beer, cider & generally good stuff, curated from Copenhagen by Solfinn
Rødder & Vin Home Delivery
Free Bike Delivery @ any doorstep in & around CPH during the lockdown or until further notice. Just set order at 'pick up in Boutique' & we'll bike in the direction of in invoice address...
Gamay en primeur - Nicolas Chemarin
Never enough Gamay!!
Meet our newest addition to come outta Beaujolais @ptitgrobis. Nicolas makes a wide range of Gamay & Chardos’s. Much like our other friend XB everything from short to long élevage. Both on White & Red. This is crisp juice that’s serious & easy drinking. You know the good stuff.
But this is your chance to help us help you. You can pre order 6 bottles for only 800 kr. The more that you order in Advance. The sooner the pallet will arrive & the bigger the order we can make. Just so it lasts past spring when it gets really fun to drink cold Gamay!
& you might just want to pick up more bottles once you have tasted this! Just trust us on that one...
Place an order now & we’ll put your name on a box on the pallet & when it gets here we’ll bike in your direction fuelled only on your support...& maybe a little Gamay 😘
Introducing AMI, Bourgogne
Introducing our friends AMI, Paul Marchand-Perarnau & Willy Roulendes
You get 6 bottles show chasing AMI from bourgogne Blanc to 1er Cru in both Pinot & Chrado.
This is a not-to-miss opportunity running to the end of 2020 or to Sold Out
Bourgogne Blanc 2019
Santenay 1er Cru 2018
Maranges 1er Cru 2018
Willy is the winemaker. After working at Domaine De Montille, he took care of wines from Clos du Moulin aux Moines to Auxey-Durresses. With this great experience, he gained a deep knowledge of the terroirs of the Côte de Beaune. For him, Ami is the opportunity to let burst a bubble of madness.
Paul is the farmer. Having been trained in the art of tasting in London and Paris, he is the link between the city and the countryside. His passion for wines of character led him to work with talented winemakers such as Oronce de Beler and Dominique Hauvette.
This introduction box